
Highest form of vitamin E derived from palm fruit (Elaeis Guineensis) with documented strong anti-aging properties. Prevents free radicals, acts as an anti-oxidant and a natural UVB filter. Consists of various isomers of tocopherols and tocotrienols (alpha-tocopherol, alpha-tocotrienol, gamma-tocopherol, gamma-tocotrienol, and delta-tocotrienol).
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